the soft eggs with the nutty parmesan cheese & silky prosciutto will be the perfect combination to an energetic MNDAY morning!
(serves 4 & takes 10 minutes)
ingredients
8 large eggs
¼ cup whole milk
½ tsp salt
3 tbsp unsalted butter
8 slices of prosciutto
grated fresh parmesan cheese
4 slices of your choice of fresh bread
procedure
1. whisk together eggs, milk, & salt.
2. melt butter in a large skillet over medium-low heat.
3. cook eggs, stirring continuously until scrambled, yet moist, about 8 minutes.
4. remove from heat & divide into 4 plates.
5. place 2 slices of prosciutto on each plate next to the eggs & sprinkle parmesan cheese over the eggs. place a slice of your choice of bread on each plate as an accompaniment.
