these overnight oats are the best make ahead breakfast for the holidays - they're quick & feed many guests. the oats work their magic overnight to have the perfect creamy texture on your MNDAY morning!
(serves 4 & takes 15 minutes + overnight chilling)
1 cup rolled oats
2 cups your favorite milk
1 whole banana, sliced
4 tbsp almond butter
2 tbsp honey
1. divide the oats into 4 jars. add milk to each of the jars. cover the jars with lids & refrigerate overnight, at least 8 hours.
3. in the morning, top each jar of oatmeal with a drizzle of honey, 1 tbsp of almond butter, & ¼ of the sliced banana. serve.